Podcast Episodes

Dr. Anthony Chaffee - Carnivore-Based Medicine, Beating Autism with Carnivore, Plants are Trying to Kill You

May 11, 2022 / by Scott

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Dr. Anthony Chaffee (@anthonychaffeemd) is a medical doctor and nutritional researcher focused on animal foods to optimize health and performance. He’s the host of the Plant-Free MD podcast, the Carnivore Fix Facebook group, and an amazing YouTube channel (Anthony Chaffee MD) where he posts interviews, short clips, and in-depth content. Dr. Chaffee is also a former all-American rugby player.


YouTube channel: https://www.youtube.com/channel/UCzoRyR_nlesKZuOlEjWRXQQ

Podcast: https://podcasts.apple.com/au/podcast/the-plant-free-md-podcast/id1614546790

Instagram: https://www.instagram.com/anthonychaffeemd/

Facebook group: https://m.facebook.com/groups/thecarnivorefix/



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Laura Spath & Judy Cho - Carbs, Liver/Organs, Troubleshooting Carnivore

May 3, 2022 / by Scott


Laura Spath (@lauraespath) and Judy Cho (@nutritionwithjudy) have both been on the podcast 2-3 times and I’m so happy to have them both on together today. Please go check out their previous episodes if you haven’t heard them! 


Laura: Episode 1, Episode 2

Judy: Episode 1, Episode 2, Episode 3


Laura and Judy are co-hosts of the Cutting Against the Grain Podcast on podcast platforms where they shine light and a wealth of knowledge on the carnivore community through a wide range of topics and interviews including community, hormones, carbs & fats, troubleshooting real life, fasting, experts like Dr. Robert Cywes, and much much more!


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Dr. Joy Kong - The Revolutionary Effects of Stem Cell Therapy and Dispelling Common Myths

April 26, 2022 / by Scott


Dr. Joy Kong  @stemcelldrjoy is a UCLA-trained, triple board-certified physician, anti-aging and stem cell specialist, educator, and CEO. As the founder of Thea Center for Regenerative Medicine in California, she focuses her efforts on the prevention of aging, as well as chronic diseases that no one else has been able to heal. She believes that complete healing can only come from looking at the whole person - mind, body, and soul. 


YouTube channel: https://www.youtube.com/channel/UCZj1GQBWFM5sRAL0iQfcMAQ

Longevity Clinic: https://www.uplyftcenter.com/

Stemcell skincare cream: https://www.charaomni.com/



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Kelsey Buchalter - Healing Anorexia & Mental Health, 4 Years on Carnivore

April 19, 2022 / by Scott


Kelsey Buchalter (@kelseybuchalter) is a 4th-year carnivore and former sufferer of mental health and anorexia before starting carnivore, which she claims saved her life! She is passionate about nutrition and helping others and is a graduate of Tim Noakes’ Nutrition Network Advisor Training.


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Dr Jen Unwin - Processed Food Addiction and Finding Food Freedom

April 12, 2022 / by Scott


Dr. Jen Unwin (@jen_unwin) is a clinical psychologist specializing in food addiction who has decades of experience helping people change their ways to improve their lives. She recently released a book titled Fork In the Road: A Hopeful Guide to Food Freedom. 




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Dr. Philip Ovadia - Heart Surgeon on How to Control Metabolic Health

April 5, 2022 / by Scott


Dr. Philip Ovadia (@Ovadia_Heart_Health) is a board-certified cardiac surgeon and founder of Ovadia Heart Health. As a heart surgeon who was once morbidly obese himself, Dr. Ovadia has seen firsthand the failures of mainstream diets and medicine. He realized that what helped him lose over 100 pounds—focusing on his metabolic health—was the same solution that could have prevented most of the thousands of open-heart surgeries he has performed. Dr. Philip is the author of the book Stay Off My Operating Table - A Heart Surgeon’s Metabolic Health Guide to Lose Weight, Prevent Disease, and Feel Your Best Every Day.


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Max‌ ‌Helmer‌ ‌-‌ ‌Managing‌ ‌ADD/ADHD‌ ‌Through‌ ‌Carnivore‌ ‌and‌ ‌Diets‌ ‌as‌ ‌Tools‌ ‌

March 29, 2022 / by Scott


Max Helmer (@thelowcarbconsultant) is a carnivore and an ex CrossFit owner/trainer. After struggling with weight, yo yo dieting, and taking ADHD medication the majority of his life which affected his diet, he’s found his own journey to health and now helps others lose fat and get healthy.


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Scott (me) - My Bodybuilding Journey and Current Training/Diet

March 22, 2022 / by Scott


This is a unique episode where Casey Ryan Ruff (@Casey_Ryan_Ruff) from Boundless Body Radio interviews me (Scott!) about my bodybuilding journey and current training/diet. Many people have asked for this - although I was very reluctant to talk about myself - after all the podcast is always about the guests, not about me.

However, I hope this is helpful to some of you and/or peaks your interest! Please let me know what you think and if you like it, all credit goes to Casey for the idea and awesome interviewing.




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Nikki Crendal - Bio Energetics Expert on Carnivore for Autoimmune Issues and Being a Top Athlete

March 15, 2022 / by Scott

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Nikki Crendal (@bio.chem.carnivore) is a dietetics student in Australia studying at the University of Newcastle, in New South Wales. She has been using a carnivore diet to help heal her autoimmune disease and is constantly studying all the latest research related to nutrition, metabolism, exercise physiology, and posting about it on her awesome Instagram page as a self-described bioenergetics nerd! She is an expert in helping athletes transition onto low-carbohydrate diets, choose correct protein intake amounts, and fix auto-immune issues, including leaky gut. Nikki loves lifting weights, taking cold baths, and sharing her knowledge online!



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Dr. Joan Ifland - Processed Food Addiction - Why, How, and What We Can Do About It!

March 8, 2022 / by Scott


Dr. Joan Ifland (@foodaddictionreset) is a leading expert in addiction to processed foods and the lead author/editor of the textbook, Processed Food Addiction: Foundations, Assessment, and Recovery. She has been selected for her expertise by Oprah Winfrey Network, Martha Stewart Wedding Magazine, Fortune Magazine, and US News and World Report. Dr. Ifland is a scientist but also holds an MBA from Stanford. In a breakthrough to understanding the source of obesity, she describes the role of the tobacco industry in taking control of processed foods and spreading processed food addiction.






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